Egypto Swiss Food Co. "La Palma"  -S.A.E  is considered to be one of the first well-known companies in the Egyptian market with a scope of production, marketing and sales of French Pastries and Bakery Products based on HACCP System Regulations and has established a quality management system that is in conformance with the International Quality System Standard ISO 9001:2000.

It was established in 1985 to be located at Heliopolis, working 24 hours a day, all week long and employing around 120 employees.

Our main objective is to satisfy and suit all your desires hoping to gain your recognition and respect.